Sambal Matah Recipe in padang
Sambal Matah Recipe - Sambal Matah is a Balinese chili sauce.
With its appearance, fresh taste and attractive aroma, many people, especially those who like to eat spicy food like this chili sauce. There are many variations of this chili sauce, even noodles that are delicious like sambal matah.
Sambal is an unforgettable Indonesian dish. Why is that?
Because many Indonesians like the taste of pepper. In fact, there are different types of chili sauce, there are shrimp paste chili sauce, onion chili sauce, tempeh chili sauce, basil chili sauce, pete chili sauce, chili matah and others.
For many people, eating without chili sauce seems like a waste. This sambal matah recipe is suitable to accompany or serve as a side dish such as fried chicken, fried noodles or other side dishes.
The taste of pepper that hits the tongue makes everyone who eats it forget the taste of sambal matah. The ingredients required to make sambal matah are also easy to find, such as shallot, garlic, chilli, lime leaves, lemongrass, herbs and more.
Not only are the ingredients easy to find, but the process of making samal matah is also easy. You just have to chop everything well and mix everything and pour the fuel. It's simple isn't it? So, for more details, let's read Padang Matah Sambal Recipe, Tomato Sambal Matah Recipe, Lemongrass Sambal Matah Recipe, Kecombrang Sambal Matah Recipe and Bali Matah Sambal Recipe as given below.
Ingredients to make Padang Matah sambal:
15 red pepper bird
3 large red peppers
9 red onions
3 pieces of garlic
½ teaspoon grilled shrimp paste
3 pieces of lime leaves
2 stalks of lemongrass
¼ tablespoon lime juice
¼ tbsp salt
¼ teaspoon granulated sugar
Oil (to taste)
Rendang Seasoning
How to make Sambal Matah Padang:
Finely chop whole red chilies, large red chilies, shallots, garlic, lime leaves and lemongrass.
Then put it in the bag. Add sugar, salt, shrimp paste, lime juice and rendang salt
After that, stir until everything is mixed
Then pour the spices that were first taken in the oil
Sambal Matah is ready to serve and taste it
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